FOOD MENU

02東海酒家

HK$360/per head

 

  1. Baked Prawns with Laksa Sauce
  2. Stewed Beef Brisket in Chu Hou Sauce
  3. Crispy Sweet and Sour Pork with Pineapple
  4. Plain Boiled Chicken served with Ginger-Green Onion dip
  5. Braised Baby Cabbage in Broth
  6. Seafood Fried Rice with Crispy Garlic

HK$600/per head

 

  1. Pan Fried Boston Lobster with Crushed Garlic
  2. Iced South African Abalone
  3. Stewed Beef Brisket in Chu Hou Sauce
  4. Crispy Sweet and Sour Pork with Pineapple
  5. Plain Boiled Chicken served with Ginger-Green Onion dip
  6. Braised Baby Cabbage in Broth
  7. Seafood Fried Rice with Crispy Garlic

 

 

$360/per head

 

  1. Baked Prawns with Laksa Sauce
  2. Stewed Beef Brisket in Chu Hou Sauce
  3. Crispy Sweet and Sour Pork with Pineapple
  4. Plain Boiled Chicken served with Ginger-Green Onion dip
  5. Braised Baby Cabbage in Broth
  6. Seafood Fried Rice with Crispy Garlic

 

 

$600/per head

 

  1. Pan Fried Boston Lobster with Crushed Garlic
  2. Iced South African Abalone
  3. Stewed Beef Brisket in Chu Hou Sauce
  4. Crispy Sweet and Sour Pork with Pineapple
  5. Plain Boiled Chicken served with Ginger-Green Onion dip
  6. Braised Baby Cabbage in Broth
  7. Seafood Fried Rice with Crispy Garlic